The Sundial in Winter

Dates for your Diary Michaelmas 2020

Glorious 12th “Grouse” Menu

Tuesday 13th August – Sunday 27th September

7-course Gourmet Menu, £58 per person, £63 including a champagne cocktail on arrival

Seafood Festival Menu

Tuesday 6th – Sunday 18th October

7-course Gourmet Menu, £60 per person, £65 including a champagne cocktail on arrival

Châteaubriand Weekend Menu

Friday 6th, 7th and 8th November

6-course Gourmet Menu, £65 per person, £70 including a champagne cocktail on arrival

Game Menu

Tuesday 17th – Sunday 29th November

7-course Gourmet Menu, £65 per person, £70 including a champagne cocktail on arrival

Open throughout the Festive Season

Festive Menu Daily – 3 courses £35
Christmas Eve Lunch: 6-course Gourmet Menu (£50 per person)
Christmas Eve: 6-course Gourmet Menu (£55 per person)
Christmas Day Lunch: 7-course Gourmet Menu (£95 per person)
Boxing Day Lunch: 6-course Gourmet Menu (£60 per person)
New Year’s Eve: 7-course Gourmet Menu (£95 per person)
New Year’s Day: 7-course Gourmet Menu (£60 per person)

Call our reservations team on 01323 832 217 for more information.

Christmas Buffet
Unfortunately we are unable to hold our Christmas Sunday lunch buffets this year, however we will be offering a special Christmas lunch on the Sundays leading up to Christmas.